Take Your Brand from Lame Side Dish to Spectacular Main Course
What’s the main attraction on your holiday table? The cranberry jelly still shaped like the can from which it plopped? More likely it’s the scene-stealing turkey or ham, cooked to perfection amid the holiday charlie foxtrot.
Now you can turn your brand from cold, can-molded jelly to a hot-and-tasty main dish. Just use these tips from a well-planned holiday menu:
